Rocco Menu

Drinks

COCKTAILS

Smokey Cosmoblanca Absolut Vodka, bay leaf and cardamom infused triple sec, house-made orange and rose cordial, lime, aquafaba. Finished with our signature smoke box.

Jaffa Noir Cacao nib-infused Bacardi Spiced Rum, Tempus Fugit crème de cacao, orange syrup

Atash Olmeca Plata Tequila, house-made capsicum and passionfruit cordial, lime

Citron Reverie Absolut Vodka, Massenez Mandarin liqueur, sumac syrup, lemon, aquafaba, orange bitters

Pineapple Haze Beefeater Gin, house-made smoked pineapple, pink peppercorn and jalapeño cordial, soda water

Amira Narrow Tracks Dog Days Gin, Pama pomegranate liqueur, lime, aquafaba

Red Mirage Absolut Vodka, clarified spicy tomato water, lemon, cranberry juice, citrus

Moulay Martini Dill and lemon-infused Beefeater Gin, Dolin dry Vermouth, EVOO drops

Lalla Monte Alban Mezcal, Pot & Still fig liqueur, spiced blueberry syrup, lime

Melody of Nightingales Raspberry-infused Olmeca Plata Tequila, lime, grapefruit soda

Verdant Mint Oasis Havana 3 Años, Green Chartreuse, Moroccan mint syrup, lime, soda water

Golden Hour

Tue-Sat, 5-6pm

Peach Bellini Bianca Vigna Prosecco, peach purée

Rose Spritz Cacao nib-infused Bacardi Spiced Rum, Tempus Fugit crème de cacao, orange syrup

Cardamom Americano Cardamom-infused Campari, Dolin sweet vermouth, soda water

After Dark

Tue-Thu, 8-10pm

Southside Beefeater Gin, mint, lime

Espresso Martini Absolut Vodka, Kahlúa, Boston Black cold drip coffee

Lillet Spritz Lillet Blanc, Bianca Vigna Prosecco, soda water

Negroni Campari, Dolin sweet vermouth, Beefeater Gin

BEER

On Tap BentSpoke Crankshaft IPA
Stone & Wood Pacific Ale
Byron Bay Premium Lager
Kirin Ichiban

Bottle XXXX Gold
Peroni Nastro Azzuro 3.5%
Great Northern
Corona
Asahi Super Dry
Pipsqueak Cider
Matso’s Ginger Beer
Heaps Normal 0% XPA

Leeuwin Estate

SUSTAINABLE WINEMAKER

Sparkling NV Bianca Vigna Prosecco Veneto, Italy
NV Clover Hill Pipers River, TAS
NV Taittinger Reims, France

White 2024 Mahi Sauvignon Blanc Marlborough, NZ
2025 Leeuwin Estate Sauvignon Blanc Margaret River, WA
2025 The Other Wine Co. Pinot Gris Adelaide Hills, SA
2025 Henschke Peggy’s Hill Riesling Eden Valley, SA
2023 Creamery Chardonnay California, USA

Rosé 2024 Château Peyrol Rosé Provence, France
2025 Leeuwin Estate Rosé Margaret River, WA

Red 2023 Leeuwin Estate Shiraz Margaret River, WA
2023 Paxton MV Cabernet Sauvignon McLaren Vale, SA
2023 Catalina Sounds Pinot Noir Marlborough, NZ
2020 Giant Steps Syrah - Carignan - Grenache Yarra Valley, VIC

WINES

Coravin Wines

2024 MMAD Chenin Blanc From MMAD, a small-batch McLaren Vale producer focused on old-vine expression.
Pear, citrus peel, subtle honeyed texture, bright acidity, clean and textural

2023 Louis Jadot Chablis From one of Burgundy’s longstanding houses, focused on terroir expression. Lemon zest, green apple, chalky minerality, precise and dry.

2024 Shaw & Smith M3 Chardonnay SA benchmark Adelaide Hills Chardonnay, known for precision and restraint. White peach, nectarine, subtle oak, fine acidity, long and structured.

2024 Giant Steps Circle of Fifths Pinot Noir From Giant Steps, recognised for site-driven Yarra Valley Pinot Noir. Red cherry, wild strawberry, soft spice, light earth, silky texture.

2024 Yangara GSM Yangarra focuses on Rhône varieties grown biodynamically in McLaren Vale. Raspberry, blackcurrant, gentle spice, medium-bodied, lifted acidity

2022 Henschke Keyneton Shiraz Blend From Henschke, a historic Barossa producer with a focus on balance and longevity. Dark plum, mulberry, baking spice, fine tannins, layered and composed.

WINE

WHITE

Riesling 2024 Forest Hill Block 2 Riesling Great Southern, WA
2022 Schloss Johannisberg Trocken Riesling Rheingau, Germany
2020 Schloss Johannisberg Kabinett Riesling Rheingau, Germany
2022 Chionetti Langhe Riesling

Pinot Gris / Grigio 2025 42 Degrees South Pinot Grigio Southern Tasmania, TAS
2023 Matho Pinot Grigio Delle Venezie DOC Veneto, Italy
2022 Famille Hugel Pinot Gris Classic Alsace, France
2025 Man O’ War ‘Exiled’ Pinot Gris

Sauvignon Blanc 2020 Catalina Sounds Barrel Fermented Marlborough, New Zealand
2024 Domaine Christian Salmon Sancerre

Chardonnay 2024 Kooyong ‘Clonale’ Mornington Peninsula, VIC
2024 Cherubino Margaret River, WA
2023 Domaine William Fevre Petit Chablis Chablis, France
2024 Giant Steps ‘Circle of Fifths’

Other Varietals 2023 Ox Hardy Upper Tintara Fiano McLaren Vale, SA
2023 Pierro L.T.C. Semillon Sauvignon Blanc Margaret River, WA
2021 Jeune White, Blend Viognier –
Vermentino – Chardonnay Ghazir-Beirut, Lebanon
2021 Reyneke Biodynamic Chenin Blanc Stellenbosch, South Africa
2022 Manolito Antão Vaz, Diagalves

WINE

RED

Rosè 2022 Domaine Rimauresq Cru Classe ‘R’ Provence, France
2022 Chateau Musar Jeune Ghazir, Lebanon
2025 Giant Steps Rose

Pinot Noir 2022 Bay of Fires Coal River, TAS
2023 Ata Rangi Crimson Martinborough, New Zealand
2020 Albert Bichot Mercurey ‘En Pierre Milley’ Burgundy, France
2022 Two Paddocks

Cabernet Sauvignon 2020 Rymill Classic Release Coonawarra, SA
2016 Langmeil Jackaman’s Barossa Valley, SA
2015 Houghton ‘Jack Mann’ Frankland River, WA
2020 Thelema Mountain Vineyards

Shiraz 2022 Grant Burge ‘Filsell’ Barossa Valley, SA
2012 Grant Burge Meshach Barossa Valley, SA
2015 Primo Estate ‘Joseph’ Angel Gully McLaren Vale, SA
2022 Penfolds ‘RWT’ Barossa Valley, SA 490
2020 Boekenhoutskloof Porcupine Ridge
Swartland Syrah

Other Varietals 2024 Pikes Luccio Sangiovese Clare Valley, SA
2022 Charles Melton ‘La Belle Mere’ GSM Barossa Valley, SA
2022 Argento ‘Reserva’ Malbec Mendoza, Argentina
2019 Radford Dale Black Rock Swartland Syrah Stellenbosch, South Africa
2021 Manolito Moreto - Trinadeira
Touriga Naciona

SPIRITS

Bourbon Maker’s Mark
Jack Daniel’s
Angels’ Envy
Bookers True Barrel
Jefferson Very Small Batch

Single Malt Lagavulin 16yr
Oban 14yr
Balvenie DoubleWood
Balvenie Caribbean Cask 14yr Speyside 24
Ardbeg 10yr
Bowmore 15yr
Laphroaig 10yr
Yamazaki Reserve
Yamazaki 12yr
Hakushu Reserve
Hakushu 12yr
Fuji Single Grain
Hibiki Harmony
Glenmorangie 10yr
Glenmorangie 18yr
Glenlivet 12yr
Glenlivet 15yr
Glenfiddich 12yr
Glenfiddich 15yr
Glenfiddich 18yr
Watkins Whisky

Blended Whisky Jameson
Jameson Black Barrel
Canadian Club
Glendalough Double Barrel
Starward Double Grain
Mackintosh
Chivas 12yr
Chivas XV
Chivas 18yr
Johnnie Walker Black
Redbreast 12yr

Brandy and Cognac Hennessy VSOP
Hennessy XO
Remy Martin VSOP
Martell VSOP
Martell XO
Pierre Ferrand 1840
St Remy

Armagnac Château du Tariquet
Comte De Lamaestre

Pisco Barsol Peru
Waquar Chile
Black Heron

NON-ALCOHOLIC

Mocktails

Almost A Paloma Lyre’s Tequila alternative, grapefruit soda, lime juice

Baklava Zero Lyre’s Amaretti, orgeat, honey water, lemon juice, aquafaba

Passionfruit Pop Passionfruit and elderflower syrup, pineapple juice, lemon juice, soda water

NON-ALCOHOLIC

TEA AND SOFT DRINKS

English Breakfast This classic was originally blended as an accompaniment to the traditional English
breakfast.

French Earl Grey A fragrant variation of the great classic, this black tea has been delicately infused with citrus fruits and French blue cornflowers

Moroccan Mint A great favourite, this fine green tea is perfectly blended with suave and strong Sahara mint.
A timeless classic

Chamomile Soft and soothing, these rare chamomile flowers boast a rich honey aroma and yield a golden, theine-free cup.

Soft-Drinks Lemon, lime and bitters
Coke
Coke Zero
Sprite
Ginger Ale
Tonic Water
Soda Water
Capi Yuzu Soda
Capi Ginger Beer
Capi Grapefruit Soda
Fever Tree Mediterranean
Fever Tree Elderflower
Fever Tree Aromatic
Fever Tree Indian

Food

Snacks and dips

Oysters, smoked tomato water, basil oil, sumac (DF, GF) Locally sourced Ehical meats

7 (each)

House pickles, saffron turnip, cauliflower, Lebanese cucumber, green chilli (V, GF) Locally sourced Reducing waste Eco friendly packaging

13

Spiced skin-on fries, ras el hanout, aioli (V)

15

Pita bread, rosemary oil, black sea salt (VG)

6 (each)

Labneh, compressed cucumber, sumac (V, GF)

13

Hummus, smoked paprika, dukkah, crispy chickpeas, olive oil (V, GF)

14

Feta and honey, pistachio, cranberry, olive oil (V, GF)

15

Salads

Baladi salad, tomato, cucumber, roasted onion, herbs, lemon vinaigrette (V, GF) Locally sourced Reducing waste Ehical meats Eco friendly packaging

22

Smoked beetroot salad, herb labneh, macadamia dukkah, olive oil (VG, GF) Locally sourced Reducing waste Eco friendly packaging

24

Skewers

Australian octopus, smoked romesco, candied walnut, caramelised lime, basil oil (GF, DF) Ehical meats

28 (each)

Lamb rump, pomegranate glaze, fennel purée, crispy chickpeas (GF) Locally sourced Ehical meats

24 (each)

Wagyu beef, herb labneh, pickled onion, harissa oil (GF) Locally sourced Ehical meats

24 (each)

Mushroom and carrot, coconut tzatziki, pistachio, dill oil (V, GF) Locally sourced Reducing waste Eco friendly packaging

23 (each)

Small plates

Egyptian-spiced chicken wings, harissa purée, hazelnut dukkah (GF) Locally sourced Ehical meats

23

Hiramasa kingfish crudo, leche tigre, gin-compressed cucumber, pickled onion, pomegranate, pistachio, loomi (GF) Reducing waste Ehical meats

32

Calamari, lemon myrtle, black lime aioli, basil oil (GF, DF) Reducing waste Ehical meats

24

Rocco hortopita, filo pastry, feta, spinach, dill, parsley, spring onion (V) Locally sourced Reducing waste Ehical meats Eco friendly packaging

23

Share

Riverina Black Angus sirloin 300g, pickled onion, basil chimichurri, caramelised lemon (GF) Locally sourced Ehical meats

59

Pan-seared tiger prawns, harissa butter, loomi, caramelised lime (GF) Locally sourced Ehical meats

44

Sweet

Crema catalana, vanilla and cinnamon custard, compressed strawberries, almond sablé Eco friendly packaging

23

Rocco baklava, pistachio gelato, nut praline, saffron honey, crisp candied filo

21

Flavours of Rocco

$89 PER PERSON MINIMUM OF TWO PEOPLE

Oysters, smoked tomato water, basil oil, sumac (two per person) (DF, GF)

Pita bread, rosemary oil, black sea salt (VG)

Feta and honey, pistachio, cranberry, olive oil (V)

Hiramasa kingfish crudo, leche tigre, gin-compressed cucumber, pickled onion, pomegranate, pistachio, loomi (GF) Reducing waste Ehical meats

Lamb rump skewer, pomegranate glaze, fennel purèe, crisp chickpeas (one piece) (GF) Locally sourced Ehical meats

Wagyu beef skewer, herb labneh, pickled onion, harissa oil (one piece) (GF) Locally sourced Ehical meats

Smoked beetroot salad, herb labneh, macadamia dukkah, olive oil (V, GF) Locally sourced Reducing waste Eco friendly packaging

Crema catalana, vanilla and cinnamon custard, compressed strawberries, almond sablè (to share)

Soak up the 270-degree panoramic views of the Coral Sea and dine on a feast of modern Middle Eastern delights from the highest rooftop bar in Cairns. Rocco’s rooftop bar menu features the finest regional produce with a delicious selection of dishes featuring burnt eggplant, Baharat lamb and pine nut cigars, Daintree barramundi fillet, and lamb neck cooked in whey.

This unforgettable Cairns dinner is complete with chocolate and sesame custard doughnuts.
Rocco is also known as one of the best cocktail bars in Cairns with a menu of sophisticated sweet and savoury cocktails, from Marduk Negronis and Marrakech Mules to Amira and Moroccan-inspired Message in a Bottle. The sophisticated Cairns rooftop bar offers an equally impressive drinks list of wines, champagnes, beers on tap and sunset bubbles specials. This is a Cairns cocktail and dining experience not to be missed!

(V) Vegetarian (VG) Vegan (VGA) Vegan option available (S) Shellfish (GF) Gluten free (GFA) Gluten free option available (NF) Nut free (Nut free option available) (DF) Dairy free (DFA) Dairy free option available
Please advise of any food allergies

 Locally sourced - within a three-hour radius of the restaurant

 Minimised waste - the chef has used all of the ingredient to reduce
any waste
 Ethical meats - use of the whole beast, line caught fish or
sustainably farmed
  Eco-friendly packaging - Ingredient supplied in 100% recycled or
bio-packaging
 Culturally considered - using native ingredients and working with
indigenous communities


We’re cash-free!
Please note Rocco does not accept cash. Debit cards and all major credit cards are welcome. 1% surcharge applies on credit cards. 15% public holiday surcharge also applies.