Chocolate brûlée pancakes (V) Locally sourced Reducing waste Eco friendly packaging buttermilk pancakes, chocolate custard, crunchy toffee top, honey mascarpone, fresh berries
25
Smoked salmon rösti Locally sourced Reducing waste Ehical meats Eco friendly packaging potato rösti, smoked salmon, dill crème fraîche, crushed avocado, dill, pickled cucumber, crispy capers
28
Granola bowl (V, VGav, DFav, GFav) Locally sourced Reducing waste Eco friendly packaging choice of Greek yoghurt or coconut yoghurt, poached pears and rhubarb, fresh fruit, house-made granola
22
Shakshuka (V, GFav) Locally sourced Reducing waste ‘9Dorf Farms’ eggs baked in a spiced tomato and red pepper sauce, herbs, feta, grilled sourdough
24
Breakfast burger Locally sourced Reducing waste Ehical meats slow-cooked beef brisket, fried egg, aged cheddar, rocket, hash brown, pickled onion, tomato relish, brioche bun
28
Avocado crush (GFav, DFav, V, VGav) Locally sourced Reducing waste Eco friendly packaging Smashed avocado, feta, parsley, cherry tomato, olive oil, toasted sourdough
21
Chorizo omelette (GF, Vav) Locally sourced Ehical meats fluffy omelette folded with chorizo, potatoes, feta, Gruyère,
roasted capsicum, rocket
25
Eggs on toast (GFav, DFav, V) Locally sourced Reducing waste Choice of eggs (poached, fried or scrambled) on buttered sourdough toast
20
+ add Bronte Beechwood smoked bacon
8
Classic benny (GFav, Vav) Locally sourced Reducing waste Ehical meats buttery brioche toast, smoked bacon, spinach, ‘9Dorf Farms’ poached eggs, hollandaise sauce
26
Wild mushroom harvest (V, GFav) Locally sourced Reducing waste Eco friendly packaging thyme and garlic–roasted mushrooms, ‘9Dorf Farms’ poached egg, truffle sauce,
goat’s cheese, crispy enoki, toasted sourdough
22
Fresh fruit bowl
10
Smashed avocado
8
Bronte Beechwood smoked bacon
8
Grilled halloumi
7
Two eggs (cooked your way)
7
Hashbrowns
8
Thyme and garlic-roasted mushrooms
8
Smoked salmon
12
Smoked chorizo
10
Bear Bones House Blend Coffee
5
Bear Bones House Blend Iced Coffee
+ Alternative Milks Soy, almond, lactose free, oat
0.7
Matcha latte
8
Iced matcha latte
9
Brown sugar latte
8
Coconut cloud coconut water, vanilla coffee cold foam
9
Mews Mont Blanc espresso, syrup, salted caramel cold foam, orange zest
9
Freshly Squeezed Juice Simple OJ - Fresh orange juice,
Daily Juice - apple, orange and ginger
Green Juice - green apple, cucumber, ginger, celery
10
Tea by T2 Melbourne breakfast, certified organic peppermint, green tea, English breakfast, earl grey, lemongrass and ginger
4.5
Forest berry smoothie Strawberry, raspberry, blackberry, vegan yoghurt, coconut water and cacao nibs
12
Banana bliss smoothie banana, honey, coconut water, vegan vanilla ice cream, dates, chia
12
Bottled Juice Orange, apple, pineapple, cranberry
4.5
Mews' milkshakes chocolate, strawberry, vanilla
8
Seasonal fruit (V, DF av) Locally sourced Reducing waste Eco friendly packaging sweet yoghurt
12
Egg on toast (DFav, GFav, V) Locally sourced Reducing waste Eco friendly packaging
12
Buttermilk pancakes (V) Locally sourced Reducing waste maple syrup, fresh berries
14
Wagyu pastrami toastie Locally sourced Ehical meats braised wagyu pastrami, sauerkraut, Swiss cheese, mustard, béchamel, crisps, pickles
23
Honey pumpkin toastie (V) Locally sourced Reducing waste Eco friendly packaging honey baked pumpkin, béchamel, spinach, mozzarella, parmesan, crisps, pickles
21
Vincent smashed cheeseburger Locally sourced Ehical meats Queensland beef patty, American cheese, mustard mayo, baby gem, pickles, tomato jam, brioche bun, steakhouse fries, smoked paprika aioli
26
Steak sandwich (DFav) Locally sourced Ehical meats Queensland sirloin, parmesan crust, rocket, pickles, black garlic aioli, sourdough toast, steakhouse fries, smoked paprika aioli
29
Mews' espresso martini vanilla vodka, espresso, coffee liqueur, sugar
Bloody Mary tomato juice, vodka, Tabasco sauce, mixed with our blend of secret spices
Yuzu Aperol spritz Aperol, yuzu purée, prosecco, soda
Mimosa Pineapple or orange juice with sparkling brut
Brunch gin cloud Earl Grey tea, citrus gin, caramel syrup, lemon juice, salted caramel cream cloud
Margarita Tequila, Cointreau, lime, agave
Chilli margarita Tequila, Cointreau, lime, agave, tobasco
Pimm's cup Pimm's, lemonade, strawberry, cucumber, orange, mint
Blood orange spritz
Pucino limoncello spritz
Felons Lager
Corona
James Squire Ginger Beer
Little Creatures ‘Pipsqueak’ Apple Cider
Heaps Normal Another Lager (non-alc)
Cavedon 'Adelia' prosecco King Valley, VIC
NV Taittinger Prestige Brut Reserve Champagne, FRA
Tai Tira Marlborough, NZ
Shaw & Smith Sauvignon Blanc Adelaide Hills, SA
Credaro ‘Five Tales’ Chardonnay Margaret River, WA
Henschke 'Peggy's Hill' Eden Valley, SA
Gigi by Bandini Pinot Grigio Veneto, IT
Black Cottage Pinot Gris Marlborough, NZ
The Pawn Fiano Langhorne Creek, SA
AIX Rosé Provence, FRA
Lou Paraïs Alpes de Haute Rosé Provence, FRA
Bruno Shiraz Barossa Valley, SA
Head 'The Blonde' Shiraz Barossa Valley, SA
Alta Pinot Noir Victoria, AUS
Head Red GSM Barossa Valley, SA
Muffin of the day
7
Croissant
7
Almond croissant
7
Vegan Snickers bar
7
Mews' Muse
Mews and Crystalbrook Vincent acknowledge the traditional Aboriginal and Torres Strait Islander owners of the land, sea and waters of the Australian continent, and recognize their custodianship of culture and Country for over 60,000 years. We acknowledge and extend our respect to Elders both past present and upcoming future leaders.
Through working in partnership with southeast Queensland’s best artisans, farmers, fisherman and independent local growers, we have developed a menu focused on sustainably sourced produce, while leaning in to a sustainable, plant-forward approach, free of pomp or pretension, that celebrates the beauty of ingredients.
Keepin it fresh
Our menus at Mews are constantly growing and evolving, so please take these menus with a grain of salt - they may be slightly updated prior to your next visit.
Climate Calories
Locally sourced - contains locally sourced produce (three hours)
Minimised waste - pickling and preserving, zero-waste vegetables
Ethical meats - using the whole beast, line caught fish, sustainable farming
Eco-friendly packaging - produce supplied in 100% recycled or bio-packaging
Culturally considered - using native ingredients and working with indigenous communities
We’re cash-free
As part of our Mindfully Safe heightened hygiene measures, please note we no longer accept cash as payment. Debit and all major credit cards remain very welcome.
(V) Vegetarian (VG) Vegan (N) Contains nuts (S) Shellfish (GF) Gluten free (GF av) Gluten free option available (DF av) Dairy free option available (V av) Vegetarian available
Please advise of any food allergies.
Located on Brisbane's bustling riverside, Mews offers a laneway-style breakfast and brunch experience with a fresh twist on modern Australian cuisine. The Mews menu is distinctly Brisbane, showcasing some of the freshest produce sourced from southeast Queensland's best artisans, farmers and fishermen. Mews offers unique breakfast, brunch and snack menus. The menu includes gluten free and vegetarian options.
For a playful Brisbane fine dining experience in the heart of the city’s Howard Smith Wharves, gather and feast with us at Mews.